What if you could earn money every day just by cooking from home?
And what if you could also earn by helping others do the same?

Welcome to Homlunch, the platform where you don’t just share your cooking… you can also build a network that earns with you.

Homlunch is a different kind of food platform: It’s not delivery, not a restaurant, and not takeout. It’s a space where people enjoy authentic meals, served by you, from the comfort of your home. More intimate, more private, more human.

🍲 What is Homlunch?

Homlunch connects home cooks with local diners looking for a genuine food experience.

  • You cook from your home for people who book in advance.
  • It’s not about sharing a table with strangers or waiting in a crowded restaurant.
  • Here, every experience is private, in familiar spaces, without noise or waiting.

You set your own price, and Homlunch takes nothing from it.
A 30% fee is added on top of your price, which is divided as follows:

  • 15% goes to Homlunch (for infrastructure, support, booking system)

  • 15% goes to the commission system (see below)

That means you always receive 100% of the price you set.

💸 How does the commission system work?

Every time a new cook joins Homlunch, they are automatically placed in a structured 4x4 matrix.
You don’t choose who joins under you, and you don’t need to invite anyone. Cooks are placed in order of registration, and as long as you're active, your network builds automatically below you.

When those cooks start selling meals, you earn commissions on each meal they serve—up to 5 levels deep.

🔁 Commission distribution (bottom-up):

  • Level 1 – direct cooks: 1%

  • Level 2 – grandcooks: 1.5%

  • Level 3 – great-grandcooks: 3%

  • Level 4 – great-great-grandcooks: 3.5%

  • Level 5 – great-great-great-grandcooks: 6%

So if you're active, new cooks can be placed under you automatically, and without lifting a finger, you can generate passive income.

💰 How much can you actually earn?

If you cook for 10 people at $150 each, you earn $1,500 per meal.

Now imagine you have this network of cooks:

  • 4 cooks on your first level

  • 16 on your second

  • 64 on your third

  • 256 on your fourth

  • 1,024 on your fifth

If all of them cook at least once a week, you could be earning over $100,000 per month in passive commissions.

And all you did was cook for 10 people in your home.

📲 How can I see my commissions?

Every host has access to a personalized virtual dashboard. From there, you can check:

  • Your active cook network

  • Commissions earned by level

  • Sales history

  • Network activity

💡 Important:

To withdraw your commissions, you must meet a minimum monthly activity score.
If you don’t reach the minimum, your commissions are frozen until the next month.

❌ What if I don’t invite any cooks?

No problem.

You’re not required to invite anyone. But if you don’t, your network will only grow with cooks who are placed under you automatically.

Still:

  • You can keep cooking and earning 100% of your sales.

  • You can still receive new cooks if you're active.

  • You can benefit from the growth system without pressuring anyone.

⏳ When are commissions paid?

Commissions are credited immediately after each completed meal and reflected in your internal account.

However, payments are transferred once a month, accumulating everything generated during that period.

🚫 What about cancellations?

  • If a diner cancels more than 24 hours in advance: they get a refund and no commission is earned.

  • If the meal happens: the commission is credited immediately.

  • If you as the host cancel: you may lose temporary visibility and forfeit that month’s commissions.

✅ In conclusion

Homlunch doesn’t just offer a way to earn money with your cooking.

It gives you a complete system to build financial freedom from your kitchen.

With every meal you serve… and with every cook who joins under you, without you even inviting them.

👉 Activate your kitchen. Share your flavor. Build your network.