Mexico’s crown in global gastronomy

Mexican cuisine is more than food — it’s history, culture, and emotion served on a plate. Since 2010, it has been recognized by UNESCO as an Intangible Cultural Heritage of Humanity.

As Anthony Bourdain (2014) once said:

"Whatever you think you know about food changes when you truly taste Mexico."

On Homlunch, you don’t just read about these dishes… you experience them in real homes, with recipes passed down for generations.

 

🍽️The 10 Mexican culinary jewels according to experts and celebrities

1.      Tacos al Pastor
Born in Mexico City, inspired by Lebanese shawarma. Pork marinated with achiote and spices, served with pineapple.
American chef Rick Bayless said: A well-made taco al pastor is a poem on a tortilla.”

2.      Mole Poblano
A complex sauce with more than 20 ingredients, including cacao, dried chiles, and spices. A symbol of Puebla.

3.      Cochinita Pibil
Pork marinated in achiote and bitter orange, wrapped in banana leaves and slow-cooked underground. A Yucatecan treasure.

4.      Pozole
Thick soup made with cacahuazintle corn, meat, and seasonings. A tradition for patriotic celebrations.

5.      Tamales
Corn dough filled with various ingredients, wrapped in leaves, and steamed. Available in sweet and savory versions, with over 500 varieties in Mexico.

6.      Chiles en Nogada
A patriotic dish with the colors of the flag: stuffed poblano chile, walnut sauce, and pomegranate seeds.

7.      Enchiladas Verdes
Tortillas filled with chicken or cheese, bathed in green tomatillo sauce.

8.      Barbacoa
Slow-cooked in underground ovens, usually lamb, with maguey leaves.

9.      Carnitas Michoacanas
Pork cooked in its own fat, juicy on the inside and crispy on the outside.

10.  Huitlacoche Quesadillas
The “Mexican caviar,” a corn fungus with an earthy, delicate flavor.

 

When flavor is served at home

On Homlunch, these dishes are not “touristy” or “adapted” versions. They are authentic family recipes served straight from the host’s kitchen to your table.
It’s like eating as if you were part of the family… even if just for one night.

 

Experience it with Homlunch

🔗 Book now at homlunch.com
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