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The revolution starts in your kitchen In the past, you needed a venue, investment, and permits to start a food business. Today, thanks to the sharing economy, you can begin right from your kitchen and earn money from your very first[...]

Homemade food now comes with a gift Eating like you're at home, even when you're not, is no longer a luxury… it's an opportunity.Homlunch connects diners with local cooks who prepare authentic dishes straight from their own kitchen.[...]

Cooking is love, and now, it’s also community Cooking has always been an act of love.But today, it can also be an act of community, connection, and entrepreneurship. Homlunch was born from a simple but powerful idea:Share what you[...]

How to get your flavor to reach more people Are you someone who cooks amazingly but doesn’t know how to sell it? Don’t worry. In 2025, you don’t need a restaurant to succeed, you need a good story, a winning recipe, and to know how to move[...]

The homemade food revolution has begun How many times have you ordered from an app only to end up eating something soulless? In 2025, true luxury is eating like you're at home, even if it’s not your own. Enter Homlunch: A platform that[...]

The Homemade revolution is here In 2025, people don’t just want to eat well… they want to connect, feel at home, and discover new cultures through food. That’s why the biggest trends point straight to traditional kitchens:[...]