Colombian home cooking as the perfect starting point
In Colombia, homemade flavors are part of everyday life. From arepas de huevo in Cartagena to a bandeja paisa in Medellín, food not only feeds but also connects.
Today, with platforms like Homlunch, anyone can transform their sazón into a real source of income, starting from scratch without needing to open a restaurant.
If you’re looking for inspiration to get started, check out the best-selling Colombian recipes and discover how to turn your traditional dishes into a profitable business from your own kitchen.
Why start cooking at home in Colombia
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Minimal investment: you don’t need a restaurant, your kitchen is enough.
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High demand: Colombians and tourists are increasingly looking for authentic home food experiences.
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Total flexibility: choose your schedule, menus, and how many guests you want to host.
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Real connection: diners don’t just eat, they learn your story and become part of your community.
Chef Leonor Espinosa, recognized worldwide, noted in 2022: “Colombian home kitchens preserve the most powerful memory of our territory.”
How to start from scratch without complications
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Define your specialty: Arepas, empanadas, sancocho? Choose your identity.
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Create your profile on Homlunch: register for free and verify your kitchen.
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Tell your story: authenticity is what diners value the most.
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Open your table: host customers in a warm family setting.
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Grow your reputation: each positive review expands your reach.
If you’re not sure how to take the first step, here’s a practical guide on how to become a Homlunch host and earn money from your kitchen
Homlunch: Your ally for starting at home
With Homlunch, you’re not just another delivery service. You’re part of a community that connects home cooks with diners looking for authentic experiences.
Here you can:
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Post your dishes for free
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Welcome customers who value authentic Colombian flavors
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Earn income doing what you love most: cooking
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Share the richness of Colombian cuisine with the world
The next success story could be your kitchen
The woman in Cali who shares her sancocho de gallina.
The young cook in Bogotá serving stuffed arepas to guests.
The family in Medellín opening their table with a homemade bandeja paisa.
With Homlunch, your kitchen can be on the map from the very first week.
Dare to start your home cooking business in Colombia with Homlunch
You don’t need big investments or previous experience. Just your sazón, your kitchen, and the desire to share.
Book homemade food experiences on Homlunch and taste authentic Colombian flavors
Register your kitchen on Homlunch and start your cooking business in Colombia from scratch
Follow us on Instagram and discover stories of Colombian home cooks who started from scratch
