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2025 will be the year of intentional eating Homlunch isn’t just homemade food.It’s connection, innovation, and cultural memory  all served on a plate. In 2025, our registered kitchens will showcase trends that redefine how we[...]

If you’re thinking about opening your home as a Homlunch host, one of the keys is making sure your guests feel comfortable from the moment they arrive. Remember: the experience isn’t just about the food, it’s also about how people[...]